Saturday, September 11, 2010

Cajun Shrimp Boil for the Kismet Fire Dept!

Fire Island Beer Company once again joined forces with the Chance Beach House to support the Kismet Fire Department. We supplied a keg of Pumpkin Barrel Ale for the annual event, where members from the Kismet Sharehouse Community mingled over what Chance owner/manager John Blesso refer's to as his favorite meal:

"It's shrimp and sausage and corn and potatoes and onions and French beans all boiled together in cajun spices and then poured out over paper. No plates, no utensils, just grab whatever looks good (on the table that is) and eat."

We were happy to report that the one accoutrement necessary for this feast was a cup and this crowd of 70 proceeded to drain the keg of Pumpkin Ale while supporting Kismet's bravest. Cheers to all who attended and to the Kismet Fire Department!